Monday 14 September

VEGETARIAN OPTION

Sweet potato soup with tofu Crumble M,L,G,Veg

Creamy tarragon chicken ~ Parmesan-crusted rustic potato wedges L,G

Pappilan hätävara (Finnish layered dessert) L (G available from the kitchen)

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Tuesday 15 September

VEGETARIAN OPTION

Cauliflower curry ~ Rice M,L,Veg

Tuscan-style oven-baked salmon ~ Mashed potatoes L,G

Liver and Bacon Sauce L, G

Raspberry quark mousse L,G

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Wednesday 16 September

VEGETARIAN OPTION Vegetable lasagne L

Minced meat lasagne L (G available from the kitchen)

Berry soup with vanilla cream L,G

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Thursday 17 September

VEGETARIAN OPTION Chimichurri tofu ~ Rustic potato wedges M,L,G,Veg

Captain’s salmon soup L,G

Oat and apple crumble with vanilla sauce L (G and Veg available from the kitchen)

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Friday 18 September

VEGETARIAN OPTION

Chickpea and carrot patties ~ Pesto mayonnaise ~ Roasted potatoes M,L,G,Veg

Beef stew seasoned with black pepper cream cheese ~ Roasted potatoes L,G

Ice cream L,G (Veg available from the kitchen)

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*Made with organic ingredients

**Made with locally sourced ingredients

Salad of wishes available during lunch time.

Lunch is served on weekdays from 10:30 am to 2:00 pm, on saturday from 11:00 am to 3:00 pm.

Lunch €13.50 ~ Cake Lunch €18.50 ~ Takeaway Lunch €11.50 (dessert not included) ~ Saturday lunch €29.

At lunchtime, we also serve the Sea Captain’s Bread dish for €9.50 and The Salad of Wishes, with the price based on your selected ingredients.

We only use domestic meat. Ask our staff for more information about allergens. We reserve the right to make changes.

Ask our staff about allergens! Fair food from our own kitchen.

The food and pastries in the shop are prepared from scratch in our own kitchen, mainly from local ingredients. We are happy to compile menu options for parties and events from the recipe book. The café’s pastries are baked daily in our own kitchen and we offer traditional house pastries as well as modern fashion pastries.