Fri 1 May

No lunch, the cafe is closed

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Mon 4 May

VEGETARIAN: Creamy tomato soup (LF, GF)~ Cheesy garlic bread (LF) *

Pan-fried Baltic herring fillets ~ Creamy chive sauce ~ Mashed potatoes (LF)

Apple-cinnamon pudding (LF, DF, GF, Veg) **~ Vanilla foam (LF, GF)

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Tue 5 May

VEGETARIAN: Härkis (fava bean protein) vegetable casserole (DF, LF, GF, Veg)

Captain’s salmon soup (LF, GF)

Sea buckthorn Swiss roll (LF, GF) **

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Wed 6 May

VEGETARIAN: Spinach pancakes ~ Mashed potatoes ~ Lingonberry mash (LF)

Chicken with chimichurri ~ Rice (LF, GF)

Strawberry whipped porridge (LF, GF)

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Thu 7 May

VEGETARIAN: Vegan rendang ~ Rice (LF, DF, GF, Veg)

Minced meat sauce with Koskenlaskija cheese ~ Oven-baked mashed potatoes (LF, GF)

Blueberry quark dessert (LF, GF)

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Fri 8 May

VEGETARIAN: Beetroot-tofu stew ~ Rice (DF, LF, GF, Veg)

Pork tenderloin ~ Three-pepper sauce ~ Creamy potatoes (LF, GF)

Raspberry mousse (LF, GF)

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*Made with organic ingredients

**Made with locally sourced ingredients

Salad of wishes available during lunch time.

Lunch is served on weekdays from 10:30 am to 1:30 pm.

Lunch €13.50 ~ Cake Lunch €18.50 ~ Takeaway Lunch €11.50 (dessert not included)

At lunchtime, we also serve the Sea Captain’s Bread dish for €9.50 and The Salad of Wishes, with the price based on your selected ingredients.

We only use domestic meat. Ask our staff for more information about allergens. We reserve the right to make changes.

Ask our staff about allergens! Fair food from our own kitchen.

The food and pastries in the shop are prepared from scratch in our own kitchen, mainly from local ingredients. We are happy to compile menu options for parties and events from the recipe book. The café’s pastries are baked daily in our own kitchen and we offer traditional house pastries as well as modern fashion pastries.